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CHEFFIE
$17
Port Rouge Tri-Tip
thinly sliced tri-tip with port wine demi-glace and wild mushrooms served with red-skin mashed potatoes and chef's veggies
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Back To Menu
Back To MenuCHEFFIE
$17
Port Rouge Tri-Tip
thinly sliced tri-tip with port wine demi-glace and wild mushrooms served with red-skin mashed potatoes and chef's veggies